Hibiscus Dream Sipper

  • 12 oz. water
  • 1- 1 1/2 cups ice
  • 1-2 tbsp. hibiscus flowers
  • 1 tbsp. lemon juice
  • 2 tsp. Supersweet
  • 1/8 -1/4 tsp. apricot extract
  1. Microwave water for 2 minutes.
  2. Add hibiscus flowers to tea steep and steep for 5 mins. You can put the flowers in without a steep, you will need to scoop them out after 5 mins.
  3. Fill glass mason jar half full of ice.
  4. Pour steeped tea over ice.
  5. Top with additional water.
  6. Add in remaining ingredients.
  7. Stir and Enjoy!
Drinks
FP Meal