Tuna Fritters

Tuna Fritters

Print Pin

Ingredients

  • 2- 5 oz can tuna
  • 2 eggs
  • 1/2 onion optional
  • 1 tbsp relish optional
  • 1 tbsp parsley I used the canned kind
  • 1/2 tsp mineral salt
  • 1/4 tsp pepper optional
  • 1 tbsp lemon juice
  • 2 heaping tbsp Big burger sauce this makes it epic!

Instructions

  • Mix all ingredients in large bowl.
  • Use a big spoon to drop 4 large fritters into a lightly sprayed skillet. You can use avocado or coconut oil spray.
  • Cook until golden brown on each side.
  • Add your favorite veggies.
  • Top with a dollop of big burger sauce and enjoy!

Notes

Tip: Make sure the first side is golden brown before flipping, this will help keep your fritter together.
*If your batter ends up too moist, you can always add in 2 tbsp of baking blend, this recipe is very moist, the egg will help bind it together.
Join Waitlist Get notified via email when the next registration opens up. Please leave your valid email address below.